Informational Meeting on Enhancing Meat Processing Opportunities in PA


Joint Informational Meeting

Senate Agriculture and Rural Affairs Committee and House Agriculture and Rural Affairs Committee

Wednesday, August 10, 2022 | 10:00 a.m.

Red Barn Annex
Ag Progress Days, Pennsylvania Furnace, PA

Schedule

Informational Meeting on Enhancing Meat Processing Opportunities in PA

Agenda

10:00 a.m. – Opening Remarks by Committee Chairmen and Member Introductions

10:05 a.m. – Presentation: Enhancing Meat Processing Opportunities in Pennsylvania

Dr. Jonathan Campbell, Associate Professor of Animal Science and Statewide Meat Specialist
College of Agricultural Sciences
Penn State Butcher School

Daniel Brockett, Assistant State Program Leader for the Energy, Business, and Community Vitality Team
Penn State Extension

10:25 a.m. – Penn State 2021 Butcher School Apprentices:

Nick Oman
Parker Bell
Cash Sprankle

10:45 a.m.

Russell C. Redding, Secretary
Pennsylvania Department of Agriculture

11:05 a.m. – Questions

11:30 a.m. – Adjourn

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